Study Links Leafy Green Vegetable Consumption to Lower Dementia Risk

Study Links Leafy Green Vegetable Consumption to Lower Dementia Risk   – NaturalNews.com
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Study Links Leafy Green Vegetable Consumption to Lower Dementia Risk – NaturalNews.com

A large analysis of dietary data from more than 222,000 adults has found that higher consumption of fruits and vegetables, particularly green leafy vegetables, is associated with a lower risk of developing dementia. The study, published in the Americ